Small batch chocolate production - Self-study online course OEC-2431

Startig March 2024

Flexible learning, wherever and any time you want! In this online course of the ZDS we show you in theoretical and practical units, how chocolate is made from the bean to the bar.

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Tags used: #onlinecourse,#small batch

Date(s)1

01.03.2024 – 01.12.2024  |  Venue: N.N.

Small batch online production

Details to this date

Begin:

01.03.2024 | 08:00 o'clock

End:

01.12.2024 | 14:50 o'clock

Instructor

Venue:

Online-Course on Moodle

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Participant limit

20 Participants for this seminar
5 Participants  per company

Sprache(n):

  • EN

Bilder

Participant fee

950,00 €

Services included

  • Course documentation (Online)
  • Online access to our learning platform
  • Certificate of participation

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Discount

For the 2nd and any further participant of the same company attractive discounts are available.
For universities a discount of 50% is granted

We are happy to help

Do you have questions, requests and/or suggestions?
Please contact us:

ZDS – The Academy of Sweets
De-Leuw-Str. 1 - 9
D-42653 Solingen, GERMANY
T. +49 (0) 212 / 59 61-93

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