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14.07.2025 – 01.08.2025 | Solingen
14.07.2025 | 14:14 o'clock
01.08.2025 | 14:14 o'clock
Guillermo Geschwindner
ZDS - Zentralfachschule der Deutschen Süßwarenwirtschaft e.V., Solingen
Valentin Focke
Thomas Bitter
Ludwig Weinrich GmbH & Co. KG, Herford
Christa Schuster-Salas
Infopoint - Kakao und mehr, Reutlingen
Dipl.-Ing. Volker Bäumer
Sollich KG, Bad Salzuflen
Dieter Lumb
ALPAVIT - Käserei Champignon Hofmeister GmbH & Co KG, Lauben/Allgäu
Jan Schnitgerhans
Benjamin Fuhr
Aasted ApS, Farum
Dr. Martin Mehl
R-Biopharm AG, Darmstadt
Ing. Lorenzo Datei
Packint Chocolate Machine Srl, Borgo Priolo (PV)
BSc. Hangkam Man
Bunge Loders Croklaan B.V., Zaandam
Dr Paulina Macias
Alexander Hüttl
Netzsch-Feinmahltechnik GmbH, Selb
Dr. Klaus Oldörp
Thermo Fisher Scientific, Karlsruhe
Johannes Burkard
CHoNova AG, Oberhasli
Jensen Lasse Jensen
Palsgaard A/S, Juelsminde
Petra Zachár-Sulyok
Bunge Zrt., Budapest - VAT: 10783830
Mirco Wegener
Sopat GmbH, Berlin
Fynn Luehder
Stephan Machinery GmbH, Hameln
Jens Herold
ZDS - Die Süßwaren-Akademie De-Leuw-Str. 1-9 42653 Solingen
10 Participants for this seminar 3 Participants per company
For the 2nd and any further participant of the same company attractive discounts are available.For universities a discount of 50% is granted
Do you have questions, requests and/or suggestions? Please contact us:
ZDS – The Academy of SweetsDe-Leuw-Str. 1 - 9D-42653 Solingen, GERMANYT. +49 (0) 212 / 59 61-93
seminar(at)zds-solingen(dot)de
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